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As the countdown to the ASHA Convention continues, today we will take a look at some of the most delicious restaurants in Orlando. These restaurants have some of the best food and creative atmosphere that make it the perfect backdrop a night out with friends and colleagues. We can only scratch the surface of this restaurant mecca, but we hope to provide some tasty choices for after a long day at the conference.

 

Deep Blu Seafood Grille
Often featured as one of the best restaurants in Orlando, this award-winning location features not only delectable but also sustainable seafood. You can enjoy some delicious adult beverages from their extensive cocktail and wine lists or take part in some fresh sushi.

 

Raglan Road Irish Pub & Restaurant
This lively restaurant features everything you could ask for: hearty meals, cold pints, and nightly entertainment. After a long day, you can unwind with friends and feast on genuine Irish cuisine with a modern twist. At night you can enjoy eclectic house bands and traditional jigs performed by award-winning dancers.

 

Todd English’s Bluezoo
If you’re searching for fresh Florida seafood fare, this is the place for you. This ever popular restaurant is located in one of the more adult Disney hotels, the Swan and Dolphin Resort. This aquatic themed restaurant has everything from an award winning wine list an immersive interior design that includes beautiful chandeliers that give the illusion of being underwater.

 

Chef Mickey’s
Located at Disney’s Contemporary Resort, this is the perfect spot for kids or those that are still kids at heart. Here you can enjoy a lively buffet and get a chance to mingle with some classic Disney characters such as Mickey, Minnie, Donald, and Goofy. Featuring fresh contemporary American cuisine, there is something for everyone to enjoy.

 

The Ravenous Pig
As one of the forerunners of seasonal cuisine in Florida, this American gastropub works with local farmers and artisan purveyors to create delicious upscale versions of classic pub fare. Add in a monthly pig roast and an excellent microbrew selection, and it’s no surprise that this restaurant has received national acclaim.